Actually, I know quite a lot more than you may think...
I have had SO many conversations with so many of you. In person, on facebook, in emails, even over the phone (remember those?) about sugar and about glucose. I'm so excited that so many of you have worked hard to reduce your sugar intake and, best of all, started baking with glucose. Yesterday I was delighted to go to a friend's birthday party where she baked two cakes with glucose. They were magnificent cakes, and in no way inferior to the sugary versions. While she did all the work and I did not a bit, I couldn't help but feeling a little bit proud that all this sugar-talk did everyone a bit of good yesterday. Or at least, it didn't do them any bad!
To celebrate how far we've come I'd love to hear from you about what changes you have made regarding sugar, and how you are getting on with glucose, if you have used it. If you haven't made any changes, I'd also love to hear from you about what's stopping you. Are you not so sure you need to, are you skeptical about glucose, do you just love your sugar too much..?
I know many of you have already had these conversations with me, particularly those of you who have made changes, but I would love you to write in and and tell us about it here, to encourage others and to bring our little community together. If signing in here is too hard I'll even let you write on our facebook page instead.
Speaking of knowing more than you think, I know how many readers are out there, so come and introduce yourselves!